Introduction
There’s nothing quite like a warm cup of masala chai to transport your senses to the bustling streets of India. This aromatic tea, infused with spices like cardamom, cinnamon, ginger, and cloves, is more than just a drink—it’s a cultural experience.
Quick Recipe to Make Masala Chai at Home:
1. Ingredients:
- 2 cups of water
- 1 cup of milk
- 2 teaspoons of loose black tea leaves
- 3 crushed cardamom pods
- 1 small cinnamon stick
- 1-inch piece of ginger, grated
- 2 teaspoons of sugar, or to taste
2. Instructions:
- Boil the water with spices for 2-3 minutes.
- Add tea leaves and simmer for another minute.
- Add milk, boil gently, add sugar, and strain.
- It's ready to be served hot!
Masala chai is much more than just a drink. It's like a hug in a mug. Try this recipe, and let the blend of spices energize your day!
As they say, enjoy your cup of tea!
Thank you for visiting my Blog!
.jpg)
